Miso horseradish. Probiotic. Fermented. Perishable. Non GMO Project verified. nongmoproject.org. Vegan. Gluten free. Fermentation is wild. www.wildbrine.com. BPA free.
Napa Cabbage, Daikon Radish, Carrots, Water, Horseradish Root, Tamari Soy Sauce (Water, Soybeans, Salt), Red Miso (Water, Soybean, Rice, Salt, Ethyl Alcohol), Sea Salt, Ginger, Garlic, Orange Peel, Chili Pepper.
Always refer to the actual package for the most accurate information