Vermont Smoke and Cure Vermont Smoke & Cure Summer Sausage Uncured

Vermont Smoke and Cure Vermont Smoke & Cure Summer Sausage Uncured

Vermont Smoke And Cure

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Details

Uncured Summer Sausage

Ingredients

Beef, Pork, Sea Salt, Evaporated Cane Sugar, Spices, Celery Juice Powder, Natural Flavor, Ground Mustard Seed, Garlic Powder, Lactic Acid Starter Culture (not from Milk).

Directions

Refrigerate after opening.

Always refer to the actual package for the most accurate information