Vermontâ„¢ Cracked Pepper Beef & Pork Stick. Smoke & cure. 80 calories. 6g protein. 0g sugars
Beef, Pork, Sea Salt, Spices, Evaporated Cane Sugar, Celery Juice Powder, Ascorbic Acid, Lactic Acid Starter Culture (not from Milk).
Keep refrigerated after opening.
Always refer to the actual package for the most accurate information