Udi's Gluten Free Rich & Creamy Penne & Cheese with Uncured Bacon Frozen Entree

Udi's Gluten Free Rich & Creamy Penne & Cheese with Uncured Bacon Frozen Entree


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Introducing gluten free comfort food. This is not a figment of your imagination. Classic macaroni and cheese gets an Udi's makeover with gluten free penne pasta along with sharp aged cheddar, Monterey Jack and parmesan cheeses with uncured bacon for your every day indulgence. Look for our
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Gluten Free Penne Pasta (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg Whites, Salt, Xanthan Gum), Milk, Cream, Uncured Cooked Bacon—No Nitrates or Nitrites Added, Other than that Naturally Occurring in Celery Juice, Celery Powder and Sea Salt (Pork, Water, Sea Salt, May Contain: Sugar, Brown Sugar, Vinegar, Flavorings, Dried Cane Syrup, Sodium Lactate, Celery Juice and/or, Celery Powder, Lactic Acid Starter Culture [Not from Milk]), Butter, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Corn Starch, Potato Flour, Sea Salt, Spices, Oleoresin Paprika (Canola Oil, Extractives of Paprika), Xanthan Gum.


Product must be cooked thoroughly to 165degF for food safety and quality• Do not allow product to thaw. Do not eat without cooking.• Directions developed using 1100-watt microwave oven.• Cooking times may vary with microwave.Microwave Instructions:1. Remove tray from box, cut 1/2" slits in film on each end of tray.2. Microwave on high for 3 minutes 45 seconds.3. Keep product in microwave for 1 minute after cooking.4. Remove plastic film and stir, coating pasta with sauce. Keep frozen.

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