Tofurky Slow Roasted Lightly Seasoned Chick'n

Tofurky Slow Roasted Lightly Seasoned Chick'n


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Meatless. Excellent source of protein. Low saturated fat. Plant-based organic ingredients. Still family owned & independent since 1980. New! Recipe on back. Vegan. All vegan. This light, approachable and versatile lightly seasoned chick'n can be seared, steamed or tossed cold with your
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Potassium Chloride, Yeast Extract, Water, Citric Acid, Oat Fiber, Black Pepper, Onion Powder, Spices, Sea Salt, Sea Salt, Vital Wheat Gluten, Granulated Garlic, Garlic Puree, Natural Smoke Flavoring, Organic Sugar, Calcium Lactate from Beets, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Chloride), Non-GM Expeller Pressed Canola Oil, Vegan Natural Flavors, Non-GM Corn Starch, Titanium Dioxide (a Naturally Occurring Mineral), Marinade: Non-GM Expeller Pressed Canola Oil, Shoyu Soy Sauce (Water, Non-GM Soybean, Wheat, Salt, Culture), Natural Vegan Flavor


Keep refrigerated or frozen. Prep Instructions: Microwave: Remove Chick'n from paperboard box. Poke 2-3 holes in microwave-friendly pouch and heat on high for 60 seconds. Let cool and toss with your favorite ingredients! Stovetop: Sautee in a skillet with 2 T. oil, on high for 2 minutes per side. After lightly searing, let cool and enjoy!

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