San-J Organic Tamari Wheat-Free Soy Sauce

San-J Organic Tamari Wheat-Free Soy Sauce


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Est. 1804. Made with 100% whole soy. Gluten free soy sauce. New slow pour spout. Non GMO Project verified. Certified gluten-free. USDA organic. No artificial preservatives and no MSG added. San-J Gluten Free Tamari is a premium soy sauce that is naturally brewed with 100% whole soybeans and no
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Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness).


San-J Gluten Free Tamari has more flavor enhancing properties than salt. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (313 mg sodium) instead of 1/4 tsp. salt (590mg sodium). Stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Add 1-2 tsp. to perk up sauces, soups, gravies and casseroles. Refrigerate after opening.

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