Water, Organic Yogurt (Organic Cultured Grade A Skim Milk, Organic Cream), Coconut Milk (Coconut Milk, Water, Xanthan Gum), Apple Juice Concentrate, Non-GMO Native Corn Starch, Ginger Puree, Onion, Non-GMO Cane Sugar, Garlic, Spices, Sea Salt, Citric Acid, Xanthan Gum, Beta Carotene (Color).
World Cuisine in Minutes: 1. Saute: 2 tbsp canola oil or ghee; 2 lbs lean boneless chicken and/or vegetables; 1 pouch Saffron Road Korma Simmer Sauce. Heat oil in heavy skillet. Add meat or vegetables and saute on all sides until the largest pieces are just cooked through. A slight browning of the ingredients will add flavor and texture. 2. Simmer: Reduce heat, add sauce to skillet. Stir gently and simmer until sauce just begins to bubble. 3. Serve: Serve with basmati rice or fresh Naan. Garnish with mint leaves and slices of fresh mango. Enjoy!
Always refer to the actual package for the most accurate information