1.4 oz each. Taste so big, other buns may go extinct. Makes awesome sliders too. pretzilla.com.
Salt, Sugar, Water, Sodium Hydroxide, Canola Oil, Yeast, Enzymes, Malt, Unbleached Unbromated Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner (Wheat Flour, Dextrose, Mono & Diglycerides, Canola Oil, Enzymes, Ascorbic Acid)
For even more pretzel flavor, warm 'em up! Heating: Conventional Oven: Preheat oven to 325 degrees. Bake for 3 minutes. Toaster Oven: Set to lowest/lightest setting and toast. Microwave Oven: Heat for 10-15 seconds. Salt: Mist/moisten the top of pretzels with water. Lightly sprinkle with salt (packet enclosed).
Always refer to the actual package for the most accurate information