100% rBGH-free Vermont cream cheese. www.prpastry.com. It's all about the cow!
Cream Cheese (Milk, Cheese Cultures, Carob Bean Gum, Salt), Sugar, Eggs, Lemon Juice, Vanilla, and Crust (Flour, Sugar, Butter, Corn Meal, Eggs, Baking Powder, Salt, Cocoa, Nutmeg, Cinnamon, Soy).
Always refer to the actual package for the most accurate information