Near East Pearled Basil & Herb Couscous Mix

Near East Pearled Basil & Herb Couscous Mix

Near East

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With other natural flavors. Per Serving: 250 calories; 0.5 g sat fat (3% DV); 590 mg sodium (25% DV); 1 g sugars; 3 g fiber (11% DV) (See nutrition information for sodium content). Explore Great Tastes: Impress your family and friends with delicious, Near East Pearled Couscous. Made with pasta
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Couscous (Wheat), Garlic*, Autolyzed Yeast Extract, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Salt, Basil, Onions*, Sunflower Oil, Butter (Cream, Salt), Cultured Nonfat Milk, Olive Oil, Yeast Extract, Parsley*, Romano Cheese (Milk, Cultures, Salt, Enzymes), Natural Flavor, Soy Protein Isolate. *Dried


Range Top Directions1. In medium saucepan, combine 1-3/4 cups water, 1 tablespoon olive oil and pearled couscous. Bring to a boil.2. Reduce heat to a medium boil. Simmer at a medium boil for 8 minutes uncovered (product will be soupy). Stir occasionally.3. Add contents of Spice Sack and stir thoroughly. Bring back to a medium boil and simmer for 4 to 6 minutes or until pasta is tender (a small amount of water should remain).4. Let stand covered 4 to 5 minutes before serving. Stir well and serve immediately.About 2 cups prepared. High Altitude PreparationAt high altitudes, increase water to 2 cups and cook time in Step 3 to 6 to 8 minutes.Low Fat DirectionsFollow package directions, except omit olive oil. (See nutrition information for sodium content)

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