Morinaga Soft Tofu

Morinaga Soft Tofu


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For dips, sauces & smoothies. Made with non-GMO soybeans. Low-fat, heart-healthy, vegetable protein with soy isoflavones. Creamy, silken texture. Great alternative to eggs and dairy. Airtight package requires no refrigeration until opened. No preservatives. No irradiation. Dairy-free
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Water, Calcium Chloride, Soybeans, Gluconolactone (Gluconolactone is a Non-Dairy Coagulant Derived from Non-GMO Corn Starch)


Keep in a cool dry place. Refrigerate unused portions in an airtight container and use within two days. Do not freeze or microwave in package.

Always refer to the actual package for the most accurate information