Maya Kaimal All Natural Mild Sweet Spices & Tomato Tikka Masala Indian Simmer Sauce.
Water, Tomato Paste (Fresh Vine-Ripened Tomatoes), Cream (Pasteurized Cream, Carrageenan), Milk, Lowfat Yogurt (Milk, Nonfat Milk, Condensed Milk), Butter (Cream, Natural Flavor, Annatto [for Color]), Expeller Pressed Canola Oil, Spices, Ginger, Cilantro, Garlic, Sugar, Lemon Juice Concentrate, Paprika, Salt, Green Chili, Fenugreek Leaves.
Simmer sauce with 1 1/2 pounds raw or lightly sauteed cubed chicken for 10-15 minutes (cooking times may vary). Serve with basmati rice. Also good with shrimp (5 min), cauliflower or cubed paneer (10 min). Serves 4. Quick uses: marinate salmon or chicken. Pour over pasta. Spoon over eggs. Blend with yogurt for chicken salad. Simmer with leftover roasts or vegetables. Perishable/keep refrigerated.
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