Lundberg Family Farms EF Creamy Parmesan Risotto

Lundberg Family Farms EF Creamy Parmesan Risotto

Lundberg Family Farms

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Details

Traditional Italian. Gluten-free. Sustainable. Family farms since 1937. Good taste. Good food. Cultivating a Family Tradition: At Lundberg Family farms, we produce high-quality, eco-friendly rice products. It's a family passion and our commitment has spanned over three generations, since
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Ingredients

Eco-Farmed Arborio Rice, Parmesan and Cheddar Cheese Blend (Parmesan Cheese, Cheddar Cheese {Milk, Cheese Culture, Salt, Enzymes}), Salt, Whey, Buttermilk Powder, Dried Cane Syrup, Natural Flavors (Cheese, Dairy), Garlic Powder, Onion Powder, Sodium Phosphate, Maltodextrin, Dried Parsley, Yeast Extract, Butter (Cream, Salt), Rice Flour, Autolyzed Yeast Extract, Expeller-Pressed Safflower or Sunflower Oil, Pepper, Lactic Acid, Nonfat Milk, Enzyme-Modified Cheddar Cheese, Turmeric.

Directions

Quick & Easy Preparation Instructions: 1. In a heavy 2 qt. saucepan, saute rice in 1/2 Tbsp. olive oil over medium heat for 2 minutes. 2. Add 2-1/2 cups water and contents of seasoning pouch. Stir well and bring to a boil. 3. Reduce heat to simmer, cook uncovered for 20 minutes stirring occasionally until rice is tender. 4. Garnish with grated Parmesan cheese if desired. Serve piping hot.

Always refer to the actual package for the most accurate information