Julian's Recipe Baguette, Garlic, Multigrain, Garlic & Butter

Julian's Recipe Baguette, Garlic, Multigrain, Garlic & Butter

Julian's Recipe

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Details

Authentic French recipe. All natural. Our delicious multigrain garlic baguettes are freshly baked and literally melt in your mouth with the savory flavor of garlic and golden butter. Try them as a snack with your favorite entree. Authentic French series. Product of Germany.
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Ingredients

Baguette Wheat Flour, Water, Durum Wheat Semolina, Cracked Wheat, Yeast, Salt, Wheat Bran, Soy Flour, Malted Rye Flour, Flaxseed, Malted Barley Flour, Rye Flour, Spices, Garlic Flavored Butter Spread (Butter (Milk), Onions, Garlic, Salt, Tapioca and Potato Starch, Parsley, Citric Acid, Natural Garlic Flavor).

Directions

Keep frozen. Remove all packaging and place the frozen baguette on a baking sheet. Preheat: Oven to 400 degrees F. Note: Oven temperatures may vary. Please adjust baking time & temperature as necessary. Bake: For 10-12 minutes to desired color or crispness. Serve: Fresh and hot from the oven. Enjoy! Keep frozen.

Always refer to the actual package for the most accurate information