illy® Dark Roast Ground Espresso Coffee. For espresso machines. Perfecting Italian espresso since 1933
100% Arabica Coffee.
Preparation guidelines: Preparation: Italian Espresso/Cappuccino. Water: 1 ounce. Coffee*: 1 heaping tablespoon**. Grind: fine. Preparation: Italian Moka. Water: 5 ounces. Coffee*: 1 heaping tablespoon**. Grind: fine. *Adjust to personal taste - **7 grams. Storage - keep away from sunlight and heat. To preserve the coffee after opening, store it in the refrigerator to extend freshness. Do not freeze. After opening, best consumed within 15 days. Best before month end: date shown on bottom of can.
Always refer to the actual package for the most accurate information