Cooked Pork Sausage Link (Pork, Water, Sea Salt, Spices, Evaporated Cane Syrup), Water, Eggs, Brown Rice Flour, Dried Cane Syrup, Expeller Pressed Canola Oil, Potato Starch, contains less than 2% of Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Natural Vanilla Flavor, Sea Salt, Tapioca Starch, Xanthan Gum.
Ready to cook. Keep frozen. Cooking instructions: For food safety and quality follow these cooking instructions to ensure that product reaches an internal temperature of 165 degrees F. Cook from frozen state. Microwave oven (1100 watts). 1. Remove pancrepe from carton, film and tray. 2. Keep each pancrepe wrapped in parchment and place on microwave-safe plate [do not use plastic tray]. 3. Cover pancrepe with paper towel and cook for 45 seconds on high (100%) or until internal temperature reaches 165 degrees F. 4. Remove paper towel and let stand for 1 min before eating. Caution - pancrepe and filling will be hot! Do not heat in film or clear plastic tray. Ovens vary; heating times may need adjusting. Store any unused pancrepes in freezer.
Always refer to the actual package for the most accurate information