Organic Gluten-free Pasta (Organic White Rice Flour, Organic Green Lentil Flour, Organic Corn Flour), Organic Whey, Organic Cheddar Cheese (Cultured Pasteurized Organic Milk, Salt, Microbial Enzymes [Non-Animal, Rennetless]), Salt, Organic Corn Starch, Natural Flavors.
Gluten-free pasta takes a tender touch, so please cook with care.Cooking time 8–10 minutes1. Gather Horizon® organic butter, milk, and cheese sauce packet. Keep 'em handy.2. Boil 6 cups of water in a big pot. Add pasta, return to boil and cook 'til tender (8–10 min). Drain and return the pasta to the pot.3. Stir in butter first, then milk and contents of cheese packet. Dig in!
Always refer to the actual package for the most accurate information