Organic Wheat Flour (97%), Organic Green Tea Powder (2%), Organic Buckwheat Flour (1%), Water.
Simple to Prepare: Cook Green Tea Noodles in rapid boiling water for 6 minutes or until cooked to desired tenderness. Drain, then rinse well with cold water. Drain again. Hint: To reheat, briefly submerge in hot water.
Always refer to the actual package for the most accurate information