Green Valley Organics Lactose Free Grade A Low Fat Vanilla Yogurt

Green Valley Organics Lactose Free Grade A Low Fat Vanilla Yogurt

Green Valley Organics

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Ingredients

Organic Pasteurized Cultured Lowfat Milk, Organic Cane Sugar, Organic Vanilla Extract, Pectin, Lactase Enzyme, Live and Active Cultures, Contains Live and Active Cultures: Bifidobacterium Lactis, S, Thermophilus, L, Casei, L, Rhamnosus, L, Acidophilus, L, Delbrueckii Subsp, Lactis, L, Delbrueckii Subsp Bulgaricus, Lactococcus Lactis Subsp Cremoris, Lactococcus Lactis Subsp Lactis, Lactococcus Lactis Subsp Lactis Biovar Diacetylactis and Leuconostoc Mesenteroides Subsq Cremoris

Directions

Perishable - keep refrigerated.

Always refer to the actual package for the most accurate information