Let's Do�...Gluten Free Ice Cream Cones. All Natural Ingredients. 0g trans fat. 12 calories each. Non GMO project, verified. nongmoproject.org. Vegan, V�. GF� gluten-free. Since 1978. Edward & Sons�. 12 Cones
Potato Starch, Tapioca Starch, Expeller-Pressed Palm Oil, Demerara Sugar, Potato Fiber, Cocoa Powder, Xanthan Gum, Salt, Baking Soda, Natural Vanilla Extract.
If the cones lose crispness, preheat oven to 300 degree F (150 degrees C) and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.
Always refer to the actual package for the most accurate information