De Cecco Pasta Orecchiette No. 91

De Cecco Pasta Orecchiette No. 91

De Cecco

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Details

Enriched macaroni product. The first certified pasta. Cooking Time: 11 min. Al Dente: 9 min. Traditional Processing Method: coarse bronze drawing; slow drying at low temperatures. Our quality is an inherited passion. Certified. Certified Product: STP-CE-PC-AGRO 38 - DNV. No. Cert-141-2004
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Ingredients

Durum Wheat Semolina, Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (Ferrous Lactate).

Directions

Suggestions for a perfect cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. 6 qt. Salt 212 degrees F. Pasta 1 lb 9'-11'. Cooking time: 9-11 min. Store away from heat, humidity and direct sunlight.

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