De Boles� Organic Spinach Fettuccine. Making only the best. Since 1932. Made with Jerusalem artichoke inulin. USDA organic
Organic Durum Wheat Semolina, Organic Spinach Powder, Organic Jerusalem Artichoke Inulin.
Cooking instructions: Boil 4 quarts water. Add contents of this package to boiling water; stir gently until water boils again. Cook 6 to 8 minutes (do not overcook). Drain and serve.
Always refer to the actual package for the most accurate information