Canyon Bakehouse Rosemary & Thyme Focaccia

Canyon Bakehouse Rosemary & Thyme Focaccia

Canyon Bakehouse

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All natural ingredients. Gluten free. Dairy & nut free. Wheat & soy free. 100% whole grain. Dedicated gluten free bakery. Our mission at Canyon Bakehouse is to create delicious gluten free bakery products the whole family can enjoy. Our products are made the old fashioned way along the
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Water, Brown Rice Flour, Tapioca Flour, Cultured Rice Flour, Extra Virgin Olive Oil, Xanthan Gum, Yeast, Organic Agave Syrup, Eggs, Sea Salt, Black Pepper, Rosemary, Thyme, Enzymes


The Focaccia is fully baked and can be enjoyed directly out of the bag or heated ,if preferred. Heating Instructions: Preheat oven to 350 degrees F. Place defrosted Focaccia on baking sheet. Depending on your oven, bake for 10-15 minutes, or until bread is heated through.

Always refer to the actual package for the most accurate information