Canyon Bakehouse Gluten-Free 7 Grain Bread

Canyon Bakehouse Gluten-Free 7 Grain Bread

Canyon Bakehouse

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Details

100% Whole Grain: 16 g or more per serving. WholeGrainsCouncil.org. Gluten free. Certified gluten free. Dairy free. Nut free. Soy free. 100% whole grain. All natural ingredients. Dedicated gluten free bakery. www.canyonbakehouse.com. Our mission at Canyon Bakehouse is to create delicious
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Ingredients

Water, Brown Rice Flour, Tapioca Flour, Whole Grain Sorghum Flour, Eggs, Organic Agave Syrup, Whole Grain Teff, Whole Grain Millet, Xanthan Gum, Extra Virgin Olive Oil, Sugarcane Molasses, Whole Grain Quinoa, Whole Grain Amaranth, Whole Grain Buckwheat, Yeast, Cultured Brown Rice Flour, Sea Salt, Natural Enzymes

Always refer to the actual package for the most accurate information