Wheat Flour (Organic Wheat Flour, Non-GMO Wheat Flour), Organic Evaporated Cane Juice, Eggs, Aluminum-Free Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Non-GMO Corn Starch), Salt, Natural Flavor.
Now let's make some pancakes. All you need is water! Mix: 5 to 6 4-Inch Pancakes: 3/4 cup mix, 2/3 cup water; 10 to 12 4-Inch Pancakes: 1-1/2 cups mix, 1-1/3 cups water. Make: Cook over medium-high heat on a lightly greased skillet, flip once, and serve when golden brown. Prefer waffles? To Make Six-to-Eight 4-Inch Waffles, Blend: 1 cup mix, 1 cup water, and 1-1/3 tbsp oil. Cook according to waffle iron instructions.
Always refer to the actual package for the most accurate information