Organic Corn Flour, Organic Quinoa Flour, Dried Organic Spinach, Dried Organic Beet and/or Organic Red Bell Pepper
Basic Cooking Directions: 1. Bring 4 quarts of water to a rapid boil. Optional: Add 2 tbsp. of oil to water. 2. Add pasta to boiling water. 3. Return to boil, stirring frequently. 4. Cook uncovered for 6-9 minutes (water will turn yellow from the corn starches, this is normal) do not overcook. 5. Drain.
Always refer to the actual package for the most accurate information