Amy's Pizza Margherita

Amy's Pizza Margherita

Amy's

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Details

Thinner crust with fresh mozzarella & basil. Made with organic flour and tomatoes. Single serve. No genetically engineered ingredients - GMOs. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there
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Ingredients

Organic Unbleached Wheat Flour With Organic Wheat Germ And Organic Wheat Bran, Filtered Water, Organic Tomatoes, Whole Milk Mozzarella Cheese (Pasteurized Whole Milk, Culture, Vinegar, Salt, Enzymes [Without Animal Enzymes Or Rennet]), Organic Extra Virgin Olive Oil, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [Without Animal Enzymes Or Rennet]), Organic Honey, Sea Salt, Organic Basil, Expeller Pressed High Oleic Safflower And/Or Sunflower Oil, Organic Garlic, Organic Cane Sugar, Yeast, Spices*. *100% Pure Herbs & Spices (No Hidden Ingredients).

Directions

Keep frozen. Directions: Conventional Oven: Preheat oven to 425°F. Remove pizza from overwrap and place directly on the center oven rack. Bake for 8-11 minutes or until crust just starts to brown. If a softer crust is desired, place pizza on a cookie sheet and bake for 9-12 minutes. Let stand 2 minutes before serving. Toaster Oven. Preheat toaster oven to 400°F. Remove overwrap and place pizza directly on oven rack. Bake for 10-12 minutes or until crust just starts to brown. Let stand 2 minutes before serving. These pizza are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Ovens vary so please use these instructions as a guide to the best preparation for your oven.

Always refer to the actual package for the most accurate information