Farmwise® Veggie Fries® Kale, Tuscan Herbs & Potatoes. Gluten free. 2 Vegetable servings in every 10 fries. Net Wt 14 oz (397 g)
Russet Potatoes, White Beans, Non-GMO Expeller Pressed Canola Oil, Kale, Water, Rice Flour, Dehydrated Potato Flakes, Potato Starch, Tapioca Starch, Sea Salt. Contains less than 2% of: Corn starch, Garlic, Tapioca Dextrin, Tuscan Herbs, Locust Bean Gum, Xanthan Gum.
For food safety and quality, keep frozen. Do not thaw. Cook thoroughly. Internal temperature must reach 165°F. Cooking instructions: Pre-heat oven to 425°F. Arrange frozen fries in a single layer on a baking sheet without fries touching. Parchment paper preferred. Bake 16-20 minutes to desired crispness, flipping halfway. Convection baking reduces cooking time by 4-6 minutes.
Always refer to the actual package for the most accurate information