Tandoor Chef® The Original Naan Pizza Margherita. Hand-stretched. Artisan crust. Vegetarian. Baked in a tandoor oven. No preservative. All natural. No trans fat. Net Wt . 221 g 7.8 oz
Wheat Flour, Mozzarella Cheese (Pasteurized Milk, Pasteurized Skim Milk, Salt, Microbial Cultures, Microbial Rennet, Calcium Chloride), Tomato Puree (Tomatoes, Citric Acid), Water, Tomatoes, Sunflower Oil, Milk, Onions, Sugar, Salt, Basil, Parmesan Cheese (Skim Milk, Salt, Cheese Culture), Garlic, Sodium Bicarbonate, Yeast, Spices.
Keep frozen. 1. Preheat oven to 425°F. 2. Remove Naan Pizza from film, and discard cardboard. 3. For Authentic Naan Pizza, place directly on center rack and heat for approximately 14 minutes* (For softer crust, place naan pizza on cookie sheet and heat for 13 to 15 minutes*. 4. Let stand for 2 minutes, then serve. Note: Thawed product may fall through oven rack for product prepared without cookie. *Due to oven variances, heating times may vary.
Always refer to the actual package for the most accurate information