Saffron Road Chicken Pad Thai With Rice Noodles

Saffron Road Chicken Pad Thai With Rice Noodles

Saffron Road

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Saffron Road�All Natural Chicken Pad Thai With Rice Noodles. Certified Humane� chicken+. 100% vegetarian fed chicken. New. Gluten free recipe and with longer rice noodles. Halal cuisine. Chickens raised without antibiotics. Roasted white meat chicken simmered with carrots and
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Cooked Rice Noodles (Water, Rice Flour), Sauce (Evaporated Cane Juice, Water, Tomato Paste [Tomatoes, Citric Acid], Peanut Butter [Roasted Peanuts], Organic Tamari Sauce [Water, Organic Soybeans, Salt], Vinegar, Vegetable Base [Dehydrated Vegetables including Onion, Tomato, Sweet Corn, Carrot, Celery, Pumpkin, Carrot Juice, Bell Pepper, Green Leek and Garlic; Sea Salt, Sugar, Yeast Extract, Corn Oil, Spices and Extractives Of Celery, Onion and Garlic], Cornstarch, Red Pepper), Chicken (Chicken Breast, Water, Expeller Pressed Canola Oil, Cornstarch, Garlic), Carrots, Scallions, Peanuts.


Keep frozen. Cook thoroughly. Cooking instructions: Microwave (1000 watt): 1. Remove tray from carton. 2. Pierce film 3-4 times. 3. Cook on high for 4 minutes. 4. Remove film. Stir, turn dish a half-turn and cook on high for an additional 2-3 minutes. 5. Let stand 1 minute. 6. Stir and serve. Use caution as product will be hot. Conventional oven: 1. Preheat oven to 375 degrees F. 2. Place tray on baking sheet in center of oven leaving film intact. Do not vent. 3. Cook for 40 minutes. 4. Carefully remove baking sheet and tray from oven. 5. Let stand 1 minute. 6. Remove film from tray. Use caution as product will be hot. 7. Stir and serve. Ovens vary. Cook to an internal temperature of 165 degrees F. Do not prepare in toaster oven keep frozen until ready to use cook thoroughly before eating.

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