Parboiled Long Grain Rice, Orzo (Macaroni Product Made from Wheat Flour), Salt, Autolyzed Yeast Extract*, Onions*, Garlic*, Turmeric Spice Which Imparts Color.*Dried.
Microwave Directions1. In round 2-quart microwaveable glass casserole, combine rice, contents of Spice Sack, 21/4 cups water and 1 tablespoon butter or olive oil.2. Cover, microwave at High 18 to 21 minutes or until boiling; stir. Microwave at High 12 minutes; stir. Microwave 10 to 12 more minutes or until most of water is absorbed.*3. Let stand about 5 minutes or until all water is absorbed.4. Fluff pilaf lightly with fork before serving.*Microwave ovens may vary. Adjust times as needed. Low Fat DirectionsFollow package directions, except omit butter or olive oil and add additional 3 tablespoons water. (See Nutrition Information for Sodium Content.) High Altitude PreparationAt high altitudes, increase water to 23/4 cups and cook time to 33 to 38 minutes.
Always refer to the actual package for the most accurate information