Mediterranean Organics Black Olives, Organic, Pitted

USDA Organic. Certified organic by QAI. These large, organic black olives are truly unique and different. Unlike conventional olives which are picked green and then colored with ferrous sulfate to achieve their black color, Mediterranean Organic's Black Olives are picked very late in the season. This gives them enough time to turn black naturally on the tree. This also enhances the flavor of these very delicate olives. Naturally cured, just like all the other Mediterranean Organic Olives, they have a wine - flavored taste. They complement almost any meal and are excellent for salads and party platters! Product of Greece.