Koyo Seaweed Ramen

Koyo Seaweed Ramen

Koyo

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Details

Made with organic noodles. Instant broth - low fat. Koyo Ramen noodles are expertly crafted from freshly milled, organically grown heirloom wheat, prized for its superior quality and light, delicate taste. Our savory Miso broth, made in the traditional Japanese style, contains only pure, all
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Ingredients

Organic Noodles: Organic Heirloom Wheat Flour, Sea Salt. Soup Packet: Shoyu Powder (Soybeans, Wheat, Sea Salt), Miso Powder (Soybeans, Rice, Sea Salt), Kombu Powder, Shitake Mushroom Powder, Onion Powder, Sea Salt, Wakame, Green Onion, Garlic Powder, Ginger Powder, Black Pepper.

Directions

Place 1 1/3 cups of water in a pan and bring to a boil. Add the noodles and cook for 4 minutes, stirring occasionally. Remove from heat and mix in the contents of the soup packet.

Always refer to the actual package for the most accurate information