Field Roast Wild Mushroom, Vegetarian, Deli Slice

Field Roast Wild Mushroom, Vegetarian, Deli Slice

Field Roast

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Details

Est. 1997 - Seattle, WA. Artisan. Vegan. A blend of European and Asian heritage. Earthy flavors of shiitake, porcini champignon mushrooms accented with fruit balsamic vinegar. Sumptuous sandwich melts on toasted breads. Luxuriously rich & dark charcuterie. Deli box. Simply made from grains
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Ingredients

Garlic, Onion Powder, Filtered Water, Extract, Vital Wheat Gluten, Barley Malt, Mushrooms, Balsamic Vinegar, Shiitake Mushrooms, Porcini Mushroom Powder, Expeller Pressed Safflower Oil, Sea Salt and Spices, Yellow Pea Flour, Naturally Flavored Yeast Extract, Irish Moss (Sea Vegetable)

Directions

Ready to eat. Keep refrigerated. May have been previously frozen. OK to refreeze.

Always refer to the actual package for the most accurate information