Scrambled Egg Patty (Egg Whites, Whole Eggs, Water, Corn Starch, Salt, Citric Acid, Pepper), Flatbread (Whole Wheat Flour, Water, Wheat Flour, Whole Corn Meal, Yeast Cultured Wheat Flour, Vinegar, Canola Oil, Wheat Gluten, Salt, Wheat Bran, Inactive Dry Yeast, Malted Barley Flour,Â NondiastaticÂ Malt, Natural Flavors), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Uncured Naturally Smoked Hamâ€”No Nitrate or Nitrite, Added Except that Which Naturally Occurs in Celery Powder, and Sea Salt (Pork, Water, Salt, Turbinado Sugar, Celery Powder, Sea Salt).
Step 1: Open both ends of wrapper and place directly into microwave. Step 2: Microwave on high for 1 minute and 45 seconds. Let cool for 1 minute. Remove wrapper and enjoy! Keep frozen. Cook thoroughly.Product must be cooked thoroughly to 165oF for food safety and quality.Caution: Wrapper and sandwich may be hot! Microwaves vary.
Always refer to the actual package for the most accurate information