Annie's Homegrown Organic Whole Wheat Shells & White Cheddar Macaroni & Cheese

Annie's Homegrown Organic Whole Wheat Shells & White Cheddar Macaroni & Cheese

Annie's Homegrown

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Details

Certified organic. Made with goodness! No artificial flavors, synthetic colors or preservatives. A good source of calcium & protein. Our farms produced this without antibiotics, synthetic hormones or persistent pesticides. Organic Valley Farmer-owned: Made with 100% real cheese. 100
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Ingredients

Organic Pasta (Organic Whole Grain Wheat Flour), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxdie (for Anticaking).

Directions

Annie's Way in 10 Minutes1. Boil 6 cups water in a medium saucepan.2. Stir in pasta, bring to boil. Cook 8–10 minutes, or until done, stirring occasionally.3. Drain pasta in colander. While pasta is draining...4. Add 3 Tbsp. lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp. unsalted butter for richer flavor).5. Sprinkle cheese over milk; stir to combine.6. Add cooked pasta back to saucepan and stir well.Enjoy! Store in a cool, dry place.

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