Amy's Burrito Gluten Free Non-Dairy

Amy's Burrito Gluten Free Non-Dairy


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Made with organic beans & rice. Gluten free tortilla. No GMO's. No trans fat. No added MSG. No preservatives. No GMOs - no bioengineered ingredients. Certified organic by QAI.


Ingredients (Vegan): Organic Pinto Beans, Filtered Water, Organic Brown Rice, Organic Garbanzo Bean Flour, Organic Tomato Puree, Organic Potato Starch, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Onions, Organic Tapioca Starch, Organic Bell Peppers, Organic, Sorghum Flour, Organic Sweet Rice Flour, Organic Cane Juice, Sea Salt, Spices, Organic Garlic.


Keep frozen. Ovens may vary. Oven: Preheat oven to 400°F. Remove overwrap. Cover burrito in foil. Cook for 20 minutes. Flip. Cook for 25-30 more minutes. Let sit 1 minute. Serve. Microwave oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 - 1 1/2 minutes. Flip. Cook for 1-1 1/2 more minutes. Let sit for 1 minute. Serve.

Always refer to the actual package for the most accurate information