Against The Grain Gourmet Gourmet Pizza Nut-Free Pesto Gluten Free

Against The Grain Gourmet Gourmet Pizza Nut-Free Pesto Gluten Free

Against The Grain Gourmet

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Details

Against The GrainĀ® Gourmet Nut-Free Pesto Gluten Free Pizza. Okay, peek. Through the opening. No mystery in here. You can see the freshly sliced cheese. The real pesto sauce, and the puffy golden crust. This is the real deal, and it is gluten free. The green mountains of Vermont are
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Ingredients

Tapioca Starch, Mozzarella Cheese, Milk, Whole Eggs, Expeller Pressed Non-GMO Canola Oil, Parmesan Cheese, Cheddar Cheese, Fresh Basil, Sunflower Seeds, Fresh Garlic, Water.

Directions

Keep frozen. Baking directions: remove pizza from plastic wrap and cardboard tray. Bake pizza directly on rack or on a perforated pan. The cheese should be lightly browned and bubbly. If using a pizza stone, preheat the stone for 10 minutes in a 500 degrees F oven, and then follow the perforated pan instructions below (baking times may vary.) Pizza may be grilled outdoors on lowest burner setting, but brush the bottom of the crust with oil and watch carefully! Crispy Crust. Oven placement - directly on rack. Temp - 400 degrees F. Time - 12-15 minutes. Bendable Crust. Oven placement - perforated pan. Temp - 375 degrees F. Time - 12-15 minutes.

Always refer to the actual package for the most accurate information