Udi's Gluten Free Whole Grain Bread

Gluten Free Whole Grain Bread


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Udi's Gluten Free Whole Grain Bread:,Whole grain stamp: 8g or more per serving,Soft and hearty,Dairy, soy and nut free,Don't waste another bite on bland, crumbly and tasteless food. Udi's sources natural ingredients to make delicious products like Udi's Gluten Free Whole Grain Bread that will
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Water, Brown Rice Flour, Tapioca Starch, Non-Gmo Canola Oil, Egg Whites, Potato Starch, Dried Cane Syrup, Modified Tapioca Starch, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Amaranth Flour, Organic Inulin, Yeast, Flax Seed, Salt, Xanthan Gum, Teff Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Corn Syrup Solids (Natural Mold Inhibitor), Dry Molasses, Enzymes. Contains: Egg.

Always refer to the actual package for the most accurate information