Tai Pei: Pepper Beef

Tai Pei: Pepper Beef

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0g trans fat per serving,Low saturated fat and cholesterol,5 minutes in the microwave


Cooked Rice: Water, Rice. Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Water, Canola Oil, White Wine, Toasted Sesame Oil, Garlic, Green Onions, Modified Cornstarch, Spice. Vegetables: Carrots, Broccoli, Green Peas, Celery. Cooked Seasoned Beef Pectoral And Modified Food Starch Product: Beef, Water, Seasoning, (Modified Foodstarch [Corn & Tapioca], Corn Syrup Solids, Salt, Sodium Phosphate, Spices, Beef Stock, Disodium Inosinate & Disodium Guanylate, Yeast Extract, Grill Flavor [Maltodextrin, Salt, Grill Flavor (From Partially Hydrogenated Soybean And/Or Cottonseed Oil), Modified Cornstarch, Corn Syrup Solids, Smoke Flavoring, Tricalcium Phosphate], Xanthan Gum), Seasoning (Salt, Beef Flavor, Onion Powder, Caramel Color, Maltodextrin, Sugar, Spices, Garlic Powder). Contains: Soybean, Wheat, Sulfites.

Always refer to the actual package for the most accurate information