Tai Pei: Bourbon Street Chicken

Tai Pei: Bourbon Street Chicken

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Breaded white chicken meat and vegetables in bourbon flavored sauce with steamed rice.,5 minutes in the microwave


Cooked Rice: Water, Rice. Vegetables: Broccoli, Sugar Snap Peas, Carrots, Onions, Bell Peppers. Sauce: Water, Brown Sugar, Pineapple Juice, Onions, Teriyaki Sauce [Soy Sauce (Water, Wheat, Soybeans, Salt), Wine, Sugar, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder], Modified Food Starch, Soy Sauce (Water, Wheat, Soybeans, Salt), Garlic, Pineapple, Bourbon, Lemon Juice, Olive Oil, Spice, Xanthan Gum. Breaded Chicken Breast Chunks: Chicken Breast With Rib Meat, Water, Modified Food Starch, Sodium Phosphate, Salt. Battered With: Water, Wheat Flour, Modified Cornstarch, Yellow Corn Flour, Salt, Rendered Chicken Fat, Nonfat Dry Milk, Dextrose, Dipotassium Phosphate, Xanthan Gum, Tbhq, Citric Acid And Spice Extractives. Breaded With: Bleached Wheat Flour, Salt, Rice Flour, Dextrose, Spices, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Yeast, Extractives Of Paprika. Breading Is Set In Vegetable Oil. Contains: Soybeans, Wheat, Milk, Sulfites.

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