Solo Apricot Cake & Pastry Filling

Solo Apricot Cake & Pastry Filling

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Corn syrup,Dried apricots,Sugar


Corn Syrup, Water, Dried Apricots (Contains Sulfur Dioxide To Preserve Color), Sugar, Modified Corn Starch, Natural Flavor, Citric Acid, Gellan Gum, Caramel Color, Malic Acid, Potassium Sorbate And Sodium Benzoate (Preservatives), Sodium Citrate, And Annatto Color. Made In A Facility That Processes Peanuts And Other Nuts.

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