Enriched Macaroni Product (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Oleoresin Paprika [Color], Enzymes, Cheese Culture, Annatto Extract [Color], Milkfat, Natural Flavor), Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides.
Best when used by date on bottom. 1. Remove lid and cheese sauce pouch. (You will see loose white powder in pasta. This is necessary for proper cooking). 2. Add water to fill line in cup. Do not fill water above line. Stir. Warning: Help prevent risk of fire. Add water to fill line. Do not leave microwave unattended. 3. Microwave, uncovered, on high 3-1/2 min. or until pasta is tender. 4. Stir in cheese sauce until well blended. (Cheese sauce will thicken upon standing). Do not reuse cup.
Always refer to the actual package for the most accurate information