Fleischmann's Yeast, Highly Active

Fleischmann's Yeast, Highly Active from Tom Thumb

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About Fleischmann's® RapidRise® Yeast• Also known as instant or highly active yeast.• Saves time—only requires on rise.• Works great in bread machines. 1 Packet (1/4 oz.) = approx. 21/4 teaspoons


Yeast, Sorbitan Monostearate, Ascorbic Acid.


How to Use RapidRise (Instant) Yeast in Traditional Recipes: Mix RapidRise Yeast with dry ingredients; Add liquids that have been heated to 120 to 130 degrees F; Add remaining ingredients; Knead. Cover; let rest 10 minutes (replaces first rise in 2-rise recipes); Shape dough as directed in recipe. Cover and let rise until doubted in size; Bake as directed. Baking Tips: 1. Spoon flour into dry ingredient measuring cup; level off. 2. Always gauge liquid temperature with thermometer.

Always refer to the actual package for the most accurate information

Nutrition Facts

Serving Size 0.25 tsp
Servings Per Container ABOUT 24
Amount Per Serving
Calories 0  
% Daily Value
Total Fat 0g 0%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g
Sugar 0g
Protein 0g
% Daily Values are based on a 2,000 calorie diet