Let's Do™ Sugar Cones Rolled Style. It is vegan and free from gluten. This is a non-GMO project verified product.
Potato Starch, Demerara Sugar, Tapioca Starch, Expeller-pressed Palm Oil, Potato Fiber, Cocoa Powder, Soy Lecithin, Salt, Xanthan Gum.
If the cones lose crispness, preheat oven to 300°F and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.
Always refer to the actual package for the most accurate information