Tony Chachere's Creole Dinner Mix Jambalaya

Tony Chachere's Creole Dinner Mix Jambalaya from Randalls

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Details

Tony Chachere's® Famous Creole Cuisine Creole Jambalaya Dinner Mix. Famous creole cuisine. Microwaveable

Ingredients

Parboiled White Rice (enriched With Ferric Orthophosphate {iron}, Niacin, And Thiamine Mononitrate), Dehydrated Onion, Chicken Bouillon (salt, Hydrolyzed Corn Gluten And Soy Protein, Sugar, Soy Flour, Corn Starch, Chicken Fat, Safflower Oil, Onion Powder, Chicken Meat, Turmeric, Garlic Powder, Spices, Disodium Inosinate And Disodium Guanylate), Hydrolyzed Soy Protein, Dehydrated Bell Peppers, Salt, Paprika, Dehydrated Garlic, Silicon Dioxide (to Prevent Caking), Spices Chili Powder.

Directions

Stove top: 1. In a saucepan, combine 2 1/4 cups cool water, contents of package and 1 lb. seafood, chopped sausage, ham or precooked chicken. 2. Bring to a boil, reduce heat, cover and simmer 25 minutes, stirring occasionally. Microwave: 1. In a microwaveable dish, combine 2 1/4 cups cool water, contents of package and 1 lb. seafood, chopped sausage, ham or precooked chicken. Stir and cover. 2. Cook on high 5 minutes. Cook another 20-25 minutes on 50% power. Let stand covered 5 minutes. Stir before serving.

Always refer to the actual package for the most accurate information

Nutrition Facts

Serving Size 0.25 cup
Servings Per Container 6
Amount Per Serving
Calories 140 Calories From Fat 5
% Daily Value
Total Fat 0g 0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 570mg 24%
Total Carbohydrate 29g 10%
Dietary Fiber 1g
4%
Sugar 1g
Protein 3g
% Daily Values are based on a 2,000 calorie diet