Skinner Twirls

Skinner Twirls from Randalls

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We have ben trusted for generations to ensure that only the finest quality ingredients make it from the field to your family's table. Today, our special flour blend ensures that SKINNER® pasta is...Always Firm * Never Sticky * Simply Delicious. We guarantee it!
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Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.


Step 1—Select Number of ServingsFor 2 servings, 1/3 pkg., 2 qt. water, 1 tsp. salt.For 6 servings, full pkg., 4 qt. water, 2 tsp. salt.Step 2—Pick Your Time/Firmness8 minutes for al dente; 9 minutes for firm; 10 minutes for tender.Step 3—Cooking Directions1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional).2. Add pasta and stir; return to rapid boil.3. Cook uncovered, stirring occasionally.4. Drain well. Serve as desired.Maintaining Perfect PastaTo keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.

Always refer to the actual package for the most accurate information

Nutrition Facts

Serving Size 2 OZ
Servings Per Container 6
Amount Per Serving
Calories 200 Calories From Fat 10
% Daily Value
Total Fat 1g 2%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 42g 14%
Dietary Fiber 2g
Sugar 1g
Protein 7g
% Daily Values are based on a 2,000 calorie diet