Details
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Ingredients
Durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin Mononitrate, Riboflavin.
Directions
Cooking Time: 11 minutes. For Perfect Cooking: Use 6 litres of water per 453 g. Add salt and the pasta once the water boils. Stir occasionally. Once cooked, drain and season as desired. Keep in a cool and dry place.
Always refer to the actual package for the most accurate information
Nutrition Facts
Serving Size 2 OZ | |
Servings Per Container 8 | |
Amount Per Serving | |
Calories 190 | Calories From Fat 8 |
% Daily Value | |
Total Fat 1g | 2% |
Saturated Fat 0g
|
0% |
Trans Fat 0g
|
|
Cholesterol 0mg | 0% |
Sodium 8000mg | 333% |
Total Carbohydrate 40g | 13% |
Dietary Fiber 2g
|
8% |
Sugar 2g
|
|
Protein 8g | |
% Daily Values are based on a 2,000 calorie diet |