La Molisana Farfalle 66

La Molisana Farfalle 66 from Randalls

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Since 1912. 10 min cooking time. 100% durum wheat semolina enriched macaroni product. The pristine land of Molise is home to the recurring miracle of nature for over 100 years and has continually offered its gifts to the industrious La Molisana millers and pasta makers. For centuries, Molise, with
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Durum Wheat Semolina, Niacin, Iron Lactate, Riboflavin, Thiamin Mononitrate, Folic Acid


Keep in a cool and dry place. For Perfect Cooking: Use 6 quarts of water per 1 lb. Add salt and the pasta once the water boils. Stir occasionally. Once cooked, drain and season as desired.

Always refer to the actual package for the most accurate information

Nutrition Facts

Serving Size 0.125 pkg dry
Servings Per Container 8
Amount Per Serving
Calories 200  
% Daily Value
Total Fat 1g 2%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 41g 14%
Dietary Fiber 2g
Sugar 2g
Protein 8g
% Daily Values are based on a 2,000 calorie diet