Dietz & Watson® Pepper Jack Cheese. Monterey jack with a kick of jalapeno peppers. This product is made from milk from cows not treated with rBGH.
Cultured Pasteurized Milk, Red And Green Jalapeno Peppers, Salt, Enzymes.
Always refer to the actual package for the most accurate information
|Serving Size 21.00 g|
|Servings Per Container ABOUT 10.5|
|Amount Per Serving|
|% Daily Value|
|Total Fat 7g||11%|
Saturated Fat 4.5g
Trans Fat 0g
|Total Carbohydrate 0g||0%|
Dietary Fiber 0g
|% Daily Values are based on a 2,000 calorie diet|